Optional add-ins: protein powder (may affect the taste; if you have allergies, use an allergy-friendly product), cinnamon, maple flavoring
Instructions
Pour a little almond milk, the cream, salt, and vanilla into a mug and whisk it together until frothy. Fill the mug up the rest of the way with almond milk (or part water, if you're frugal, but this won't be as rich). Microwave for approx. 2 minutes (you could heat this on the stove as well). Whisk in the stevia (doing this after heating keeps the sweetness from dissipating). Enjoy!
Tweak things to your taste; amounts will vary depending on the size mug you use.
Recipe by Briana Thomas at https://www.briana-thomas.com/white-hot-chocolate/