Any fat percentage of cottage cheese will work. The cottage cheese adds creaminess and protein without a lot of calories. I don’t recommend substituting Greek yogurt in its place (too tangy).
You can try substituting plain or
vanilla whey protein powder for the
collagen, but I prefer the lack of taste of collagen.
Feel free to use your favorite low glycemic sweetener to taste in place of the
THM Super Sweet Blend. ⅛ teaspoon of
THM Pure Stevia Extract Powder also works to sweeten this shake, but I preferred the flavor of the Sweet Blend to the stevia in combination with the mint.
I purchase
dried mint at a local Middle Eastern/Mediterranean grocery store fairly cheaply. It’s used as a seasoning in cooking and also as a tea. While mine wasn't labeled as such, I believe it's spearmint, not peppermint. Check local ethnic grocery stores, health food or bulk food stores, or online (
CLICK HERE). I haven’t tried using fresh mint in this recipe.
Glucomannan is a natural thickening agent. (I like
THIS ONE.) If you don’t have it you could try substituting
xanthan gum in its place.
Nutrition and allergy information calculated for the shake alone as written (no toppings). Use noncontaminated ingredients. Gluten free, egg free, try carton coconut milk for a nut free version if you can have coconut products
I did mess around with a dairy free version of this shake based on my
Dreamy Dairy Free Chocolate Shake, but it wasn’t stellar. Feel free to play around with it yourself and let me know what you come up with! I just omitted the cocoa powder in the chocolate shake recipe and added spinach for color and dried mint for flavor. You can look off of the amounts used in this Mint Milkshake recipe and tweak to taste.