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UPDATE – Some people have been having problems with my site on mobile. I’ve reported the problem and hopefully it will be fixed soon! Good news: I got in touch with a tech guy that I will hopefully be working with in the next couple of weeks to get my blog hosting switched to something more reliable! I’m so excited and thankful to God for this step because I’ll finally have help with the technical side of my blog. Such a relief! Maybe I’ll be able to get another recipe up tomorrow!
Hey y’all – just dropping in really quick here to let you know what I’ve been busy with these days. Long story short: my blog host (the service I pay for that gives me a spot on the internet) has been giving me inconsistent service lately, so I’m switching. Well, I was going to switch. I picked a reputable company with supposedly-good customer service, but they haven’t given me as much help with the migration as I thought they would and I am not tech-savvy. So now I’m stuck in the middle of the migration process and I’m contemplating forgetting this second web host and just getting my own computer technician instead who can migrate everything for me, host my blog privately, and be on call to take care of my technical issues so I can work on what I do best: cooking, photographing, and blogging. All this is why I haven’t posted much all week. Hopefully I’ll be back to normal scheduling soon! If you think about it, please pray that I’ll be able to get everything figured out soon with minimal fuss!
I don’t know when I’ll be doing the actual hosting switch, but when I do I’m sure there will be a little bit of downtime involved (hopefully just a few minutes). If you get an error while trying to access my blog in the next week, rest assured that I’m not going anywhere and everything will be back up and running as soon as possible!
If you need something to cook while I’m gone – well, there’s already lots of content here! Did you know that I have a picture recipe index with all my recipes organized in categories? You can check it out here (or by clicking the picture below).
Have a great week, everyone, and I’ll be back as soon as possible! (On the bright side, I’ve gotten quite a bit of cooking done while waiting for replies to all my many technical questions!)