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Originally posted 7/16/14
Here’s a shocker: I don’t even know exactly when I started my healthier way of eating. I didn’t take pictures, measurements, or anything. But honestly, I’ve come to the point where I don’t even care. I just know that I have received so many benefits from this lifestyle, and it’s something that I plan on continuing to implement for a long, long time. What’s a year in the grand scheme of things?
That being said, I’ve learned a lot in a year’s time.
Quick background: I’ve always been tall and in decent shape, but over the past couple of years I had started accumulating an extra pound here and there that started adding up. I didn’t really care enough to do anything about it – until I started working a summer job last summer, ate a bunch of junk food thinking I was burning it off, and started growing out of all my clothes. It was only an additional 5 pounds, but that 5 pounds was enough to throw me into a whole new wardrobe if I didn’t do something about it. My mom had just started Trim Healthy Mama, so I joined in.
Some things I’ve gained:
-knowledge about how food affects me
-a love for the cooking section of my library’s nonfiction floor
-lots of experience in the kitchen
–a taste for strange things…maybe I already had that though
-a passion for ICE CREAM (how’s that for irony)!
-a love for sardines
-a contentedness with how I look
-a thorough knowledge of bread-baking (I literally have 5 pages, front and back, of written notes on bread-making)
-a very messy desk and a notebook full of recipe ideas
Some things I’ve lost:
-pocket money due to seeing cool photo props at thrift stores
-my scales!
-time: spare time is now spent cooking stuff up in the kitchen, photographing said stuff, eating said stuff, editing said pictures, and blogging said recipes
-my concern for how I’m not as skinny as I’d like to be
-acne (unless I cheat, which is not an unheard of thing, and then my splurge is literally written all over my face)
-my new size large; I’ve gone back down to medium, which is my happy size. 🙂
My tips:
1) Switch things up. Don’t always eat E for breakfast. Your body starts to anticipate.
2) Exercise. A good brisk exercise (we’re talking just 20 minutes of torture, not 2 hours on the treadmill) can really get things going.
3) Watch the peanut butter and super-heavy S meals, but…
4) …eat your good fats. Coconut oil is your friend.
5) Eat plenty of E meals; two E meals back to back can really give your metabolism a boost. Love me some healthy carbs!
6) Doing a Fuel Cycle for a week or so not only gives your metabolism a kick-start but also helps you better understand the plan and what really gets your body revved up.
7) Enjoy life, and enjoy food! Don’t beat yourself up for a splurge now and then. You’re in this for life.
8) Oh, and don’t forget to eat protein with every meal. Even just a spoon of Greek yogurt is great.
Where I’m going from here:
I live a wonderfully full life. There are always new things to be found around the riverbend, and while the blogging and such can sometimes be overwhelming (especially since I have OCD), I enjoy it and I have learned a lot through it. I have tons of brainstorms for the next year or so (really, I have enough brainstorms for two lifetimes), and I’m excited to see where God is going to lead me.
I started Trim Healthy Mama, a low-glycemic approach to eating, about a year ago. I shed some extra pounds, have toned up a lot, and I’m happy with my body. I still have some weight I want to lose, but weight is no longer important to me. I never thought I would be able to say that. I used to weigh at least once a day, but a month or so ago I put my scales in a cupboard because I never used them and I kept tripping on them. I pull them out every once in awhile to see what’s going on, but I’ve learned that weight is not a very accurate representation of what’s really happening in my body. Looking at myself and judging by how I feel, I am coming closer and closer to goal, whatever that will end up being, every day. It’s not a diet, it’s a way of life.
One other thing I feel I am gaining victory in is putting Trim Healthy Mama in its proper place. When I do something, I like to do it completely, and especially once I started blogging, food became really important to me. It still is, and I still love to eat and cook and blog, but I’m coming to the point where this eating lifestyle is not my whole life. A healthy way of eating is great, but if you’re not careful it can become too important. God should permeate every aspect of your life, and that means that God should come before food, and spending time with God should come before spending time in the kitchen and/or eating ice cream. That’s a lesson I had to learn, but praise God, it’s coming. For all those of you who are overwhelmed by the amount of cooking you feel you have to do when starting to eat healthier: take heart! It will get easier and easier the more you understand what you should eat and what you shouldn’t, as well as what foods you should pair with each other. Give yourself a couple months to adjust, grab a mentor to bombard with questions, and take it easy on yourself! It’ll come in time, and then you’ll wonder how you ever ate “normal food.”
If any of you out there need help, feel free to e-mail me (brintraveler (at) gmail (dot) com). I’d be happy to give you tips and suggestions or look over a meal plan or answer questions or share my favorite recipes. The purpose of this blog is to help people. If I’ve done that, I am satisfied. I’m constantly overwhelmed by everyone’s support and enjoyment of the recipes I post; thank y’all so much!
My Favorite Foods:
Breakfast: it’s a toss-up right now among this chocolate overnight oatmeal recipe, leftover dessert from the previous day, or dessert scrambled eggs
Lunch: Buffalo Ranch Chef Salad
Snack: more dessert. 😛 Or a shake (see my favorite shake here). Or Greek yogurt with THM Pure Stevia Extract Powder (my sweetener of choice which can be purchased from the Trim Healthy Mama online store) to sweeten and any number of extracts or toppings to make it S, E, or FP.
Supper: honestly, my favorite meal is probably a good juicy burger with the works, all wrapped up in half a Joseph’s lavash wrap. Rice and beans is also a current favorite. My favorite side-dish right now is yellow summer squash tossed with olive oil, layered on a cookie sheet, sprinkled with parmesan cheese and garlic salt, and roasted at 400 degrees F for 15-20 minutes.
Favorite Dessert: I thought you’d never ask.  I have a recipe for S’mores Pie that I’m going to be posting in the next couple of weeks. It’s the best dessert I have ever tasted. Other than ice cream of any sort. Check out some of my many ice cream recipes on this page.
And of course, I’m always game for a good cup of Oolong tea sweetened with a sprinkle of THM Pure Stevia Extract Powder.
And now, since I know a Trimaversary post is not complete without before and after pictures, here you go! 🙂 I didn’t start with a lot to lose so a difference can be kind of hard to tell, especially in pictures, but I just wish I could share with you how different I feel. Maybe you can tell a little of that in my face.
Before (these were actually taken before the extra 5-lb. weight gain):
After:
I think I can tell the most difference in my face. I even got to keep my dimples. 😉
Here’s to another year of healthy eating! And speaking of looking ahead, hopefully this blog will be getting a facelift in the next couple of months. Stay tuned!
(update 7/24/14: Look! It did! And it wasn’t months, either.)
Thrilled is the word that fit when I saw your THM blog testimony. I can tell a difference in your overall body, and I love that you can tell even in your modest dress. I’ve wanted to wear cape dresses for years but I don’t go to a plain church and my husband is a pastor. It’s amazing how hard it is to dress modestly in modern modest clothing. But then I saw the variations to your dresses. I really like the dress with the a-line skirt and ruffled hem. It gave me an idea for dressing modestly while being a little more modern. Thank you. I wonder how hard it is to have dresses taken in after losing weight?
Thanks so much for stopping by, Amy! I’m so glad you were encouraged by the post! Yes, it’s really hard to find modest clothing in this day and age, but it is possible, and I bless you on your journey. Taking dresses in after losing weight can be as easy as just sewing the seams in deeper down the sides of the dress or tying the belt a little tighter. 😉 If you lose a whole bunch of weight and that’s not a desperate enough measure, just buying or sewing a new dress would probably be easier than trying to take all the seams in, and you can pass your old clothes on to someone else. If you’re interested, here’s an updated progress post: https://www.briana-thomas.com/celebrating-four-years-trim/
How did your mom do on her THM journey? And a side note, I met my husband at Bible school, except I was a nurse, not a student ?
She’s still plugging away, sometimes more diligently than others. 😉
I so love your testimony! I started Trim Healthy Mama about 3 months ago and have already noticed a HUGE difference, simply in how I feel. Adding the Integral Collegen to my hot tea, smoothies, coffee, and various drinks have already made a tremendous impact on the overall appearance of my skin, hair, and even my nails.
I have always been a slender person (size 4), but with the stress of “life” (haha) found myself turning to all kinds of random junk foods, eating whatever I wanted, because I figured my fast metabolism could handle it. I noticed though, that my belly seemed to easily bloat out, sometimes so drastically it looked like I was pregnant. :/
I knew when my mom introduced me to THM that it was a lot to learn, but I have been EVER so grateful for the life lessons I’ve been learning!
All that to say…Thank you for sharing your insights, menus, recipes, testimony, pictures, and encouragement! God bless you as you serve Him 🙂
Thank you, Michaela! Same to you, and thank you for sharing your story!
Thank you Briana! You are an inspiration!
Mrs. Laura Lane
I thoroughly enjoy your blog and recipes. God has given you a great heart and ability to communicate. What a fun lady!
Briana, you have such an inspiring testimony and blog. You’re blessed to have learned all this and how your body responds to food BEFORE you get older, and before you have children. Now, when that time comes, you’re ready!!!
Thank you for all your hard work and for sharing your beautiful Trim Healthy Mama journey and awesome blog with us!!! ~ Sherri, Trim Healthy Mama follower/doer!